Servings: 6

INGREDIENTS
1/2 cup natural peanut butter
1/2 cup vanilla protein powder
2 tbsp almond milk
1 tbsp honey
1 tbsp coconut flour

DIRECTIONS:
Mix all ingredients together in a large bowl.
On a clean surface, press dough into a rectangle. About 6-7 inches in length, 4 inches in width, and 1 cm thick. Slice into 6 bars.
Wrap/bag bars individually and place in refrigerator for an hour to firm up. Keep stored in refrigerator or freezer. Enjoy!