Servings: 6

Macros for 1 Serving:

PRO: 32 g.  CARBS: 25 g.  FATS: 9 g.

INGREDIENTS:
1 avocado
½ cup nonfat Greek yogurt
2 garlic cloves, minced
6 tortillas
1 package deli turkey
Fresh baby spinach (or mixed salad greens)
Shredded carrots

INSTRUCTIONS:
In a small bowl, mash avocado, yogurt and garlic. (If desired, add any other herbs and spices to this mixture)
Divide mixture evenly among tortillas.
Top avocado mixture with turkey, spinach and carrots. Add any other vegetables or cheese at this step.
Wrap up each tortilla, slice them in half and serve.