Gluten Free Flax Seed Crust Pizza

Written on 05/29/2018
Colton Lee


Servings: 1 Pizza

INGREDIENTS:

Dry:
¾ cup freshly ground flax meal
1 tsp. baking powder
1 tbsp. oregano
½ tsp. sea salt
Garlic powder to taste.
Wet:
2 beaten eggs
1 tbsp olive oil
¼ cup water

Toppings:
Keto Cream Sauce (see pg. 51)
Olives
Diced peppers
Diced onions
Full Fat cheese
Protein of choice:
-Bacon
-Ham
-Chicken
-Pepperoni

INSTRUCTIONS:

1. Preheat oven to 425
2. Grease parchment paper on a baking sheet
3. Mix dry ingredients
Mix wet ingredient
Combine the wet into the dry ingredients and mix with a fork
Let sit for 5 minutes to thicken up
Spread on your parchment paper, it makes about a 12 inch pizza.
Bake for 15 minutes
Take out and flip over
 Spread Fatty Cream Sauce over pizza and add toppings of choice then put back in the oven.
 Bake for another 10 minutes or until the cheese is bubbly and starting to brown
 Let sit five minutes before serving